Ingredients & Analysis

Composition Dehydrated poultry protein, maize flour, maize, rice, animal fats, hydrolysed animal proteins, maize gluten, beet pulp, vegetable protein isolate*, fish oil, minerals, vegetable fibres, soya oil, cellulose powder, yeasts and parts thereof, hydrolyzed fish protein, hydrolysed yeast (source of manno-oligo-saccharides), marigold extract (source of lutein). *L.I.P.: protein selected for its very high assimilation. Additives (per kg) Vitamin A: 15500 IU, Vitamin D3: 1000 IU, E1 (Iron): 39 mg, E2 (Iodine): 3.9 mg, E4 (Copper): 12 mg, E5 (Manganese): 50 mg, E6 (Zinc): 134 mg, E8 (Selenium): 0.08 mg - Preservatives - Antioxidants.
ANALYTICAL CONSTITUENTS: Fat Content: 14.0% Crude ash: 6.3% Crude fibres: 2.6% AMINO ACIDS Methionine (%) 0.74 Arginine (%) 1.42 Methionine + Cysteine (%) 1.15 Lysine (%) 1.15 MINERALS Copper (mg/kg) 15 Phosphorus (%) 0.79 Sodium (%) 0.35 Manganese (mg/kg) 61 Chloride (%) 0.88 Potassium (%) 0.75 Selenium (mg/kg) 0.33 Magnesium (%) 0.1 Iodine (mg/kg) 4.4 Sulphur (%) 0.4 VITAMINS Vit. B6 (Pyridoxine) (mg/kg) 8.1 Vit. B12 (Cyanocobalamin) (mg/kg) 0.07 Vit. B3 (Niacin) (mg/kg) 44.1 Biotin (mg/kg) 1.07 Folic acid (mg/kg) 0.8 Choline (mg/kg) 2300 Calcium pantothenate (mg/kg) 25.1 OTHER GUARANTEES Starch (%) 37.2 Dietary fiber (%) 8 Lutein (mg/kg) 5 EPA + DHA (%) 0.4 Betacaroten (mg/kg) - L-carnitine (mg/kg) - Arachidonic acid (%) 0.08 Glucosamine + Chondroitin (mg/kg) - Linoleic acid (%) 2.72 CALCULATED METABOLISABLE ENERGY Energy_NRC 85 (kcal/kg) 3556 Energy_NRC 2006 CF (kcal/kg) 3741