Exclusive Kibble

1cm.

Omega 3 & Protein 26%.

Digestive Health

French Bulldog Junior helps promote a balance in the intestinal flora and optimal digestive tolerance thanks to L.I.P. proteins selected for their high digestibility.

Healthy Skin

This formula helps support the skin’s “barrier” role (exclusive complex) and maintain skin health.

Natural Defences

This formula helps support the French Bulldog puppy’s natural defences.

Exclusive Kibble: Special Brachycephalic Jaw

A kibble exclusively designed to make it easier for the French Bulldog puppy to pick up and to encourage him to chew.

Ingredients & Analysis

Composition: Rice, Dehydrated Poultry Protein, Vegetable Protein Isolate (L.I.P.: Protein selected for its very high assimilation.), Wheat, Animal Fats, Hydrolysed Animal Proteins, Beet Pulp, Minerals, Dehydrated Pork Protein, Soya Oil, Fish Oil, Fructo-oligo-saccharides, Hydrolysed Yeast (Source of Mannan-oligo-saccharides), Hydrolysed Crustaceans (Source of Glucosamine), Marigold Extract (Source of Lutein), Hydrolysed Cartilage (Source of Chondroitin). Additives (per kg): Nutritional additives: Vitamin A: 31500IU, Vitamin D3: 800IU, E1 (Iron): 53 mg, E2 (Iodine): 5.3 mg, E4 (Copper): 10 mg, E5 (Manganese): 69 mg, E6 (Zinc): 206 mg, E8 (Selenium): 0.12 mg – Technological additives: Pentasodium triphosphate: 3.5 g – Preservatives – Antioxidants.

Analytical Constituents (per kg as fed): Protein: 30%. Fat content: 20%. Crude ash: 7.30%. Amino Acids: Arginine: 1.59%. Lysine: 1.20%. Methionine: 0.50%. Met.+cystine: 0.97%. L-Carnitine: 50mg/kg. Minerals (Total): Sodium: 0.40%. Chloride: 0.53%. Potassium: 0.70%. Magnesium: 0.07%. Copper: 15mg/kg. Manganese: 86mg/kg. Selenium: 0.31mg/kg. Iodine: 5.90mg/kg. Vitamins (Total): Calcium pantothenate: 155.40mg/kg. B6 (Pyridoxine): 81.10mg/kg. B12 (Cyanocobalamin): 0.14mg/kg. Niacin: 516.80mg/kg. Biotin: 3.29mg/kg. Folic acid: 14.60mg/kg. Choline: 2 000mg/kg. Chondroitin sulfate + Glucosamine: 1000mg/kg. Other Nutrients: Starch: 28.40%. Dietary fibre: 6.30%. Linoleic acid: 3.80%. Lutein: 5%. Arachidonic acid: 0.08%. EPA+DHA: 0.40%.